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#2 book excerpt acorn squash Advancing Eco Agriculture alfalfa amino acids ammonium anhydrous ammonia antibiotic antibiotics aphids apples apple scab Arden Andersen available but not soluble bacteria bacterial canker Bargyla Rateaver beans Ben Taylor-Davies biennial bearing BioCoat Gold biocontrols biological buffering biological control biostimulants blossom uniformity blueberries book recommendations boron boron deficiency brace roots brix broccoli Bruce Tainio bud initiation butternut squash calcium calcium deficiency Canadian thistle canola carbon carbon cycle Carbon Cyclings carbon dioxide carbon sequestration cell division Charlie Munger chelation cherries cluster uniformity cobalt compaction compost copper corn corona virus cotton cover crop cover crops cpis cucumbers cytokinin degradation cycle disease disease carryover disease resistance Disease suppression disease suppressive soil disease suppressive soils disease susceptibility disease triangle dogma Don Huber ecosystem services eggplant Eh electrical conductivity eliminating fertilizers endocytosis endophytes ethylene ez water flea beetles foliar feeding foliars food as medicine food waste forage free inputs freeze resistance frost Frost resistance fructose fruit uniformity fungal decomposition fungicides fungus fusarium Gabe Brown Gary Zimmer genetic expression genetic potential glucose glyphosate GMO's grapes grape tomatoes grasshoppers grazing green beans harvest window heat stress herbicide efficiency herbicides herwig pommeresche homeostasis honeybees HumaCarb humic substances immune system inoculants insect resistance insects insect susceptibility integrated systems intercropping interplanting James White Jason Mauck Jerry Hatfield Jim Martindale John Fagan Jonathan Lundgren Klaas Martens lambsquarter lambs quarter Larry Phelan legumes lettuce level 1 plant health pyramid level 2 plant health pyramid level 3 plant health pyramid liquid manure livestock lynn long manage-able data manganese Matt Kleinhenz maturity Michael McNeill microbials microbiology micronutrients Mike Omeg milkweed molybdenum Munger N.A. Krasilnikov nectar nematodes nitrate nitrogen no-till node spacing nodules non-reducing sugars nutrient absorption nutrient density nutrient release curves nutrient reserves nutritional solutions oak oats ocean minerals Olivier Husson onions OP8 orchard organic matter oxygen peaches peas peer review peppers pesticides pests pH phosphorus photosynthesis photosynthetic efficiency phytophthora plant health plant health pyramid plant physiology podcast pollination potassium potassium chloride potato potato scab potting media powdery mildew product performance protein protein-synthesis public health pythium quality quality agriculture book excerpt Quality Agriculture excerpt radishes raspberries redox reducing sugars refractometer Rejuvenate relationships relay cropping reproductive growth residue rhizobium rhizoctonia rhizophagy ripening Robert Kremer root cause root system rootworm salt fertilizer sap analysis sap pH Sarah Singla seedling quality seedling vigor seed quality seed treatments selenium senescence soil analysis soil borne pathogens soil health soil regeneration solar radiation soybeans spider mites spoilage squash storability storage strip till sucrose sugar beets sugars sulfur Sun hemp sweet alyssum take-all disease terminal buds tillage tissue analysis tomatoes Tom Dykstra tuber set vegetative growth velvetleaf videos virus visual indicator water water use efficiency weed control weeds wheat William Albrecht wood chips yield yield potential Zach Bush